The beers Leffe

 Leffe Blond

Leffe Blonde

The beer of abbey Leffe Blond is a tasting beer from high fermentation. Ingredients are pure malt, corn, water, hop and yeast, what gives to the whole a beautiful golden color with radiant reflections.
The alcohol rate is 6.6 %, the ideal temperature of service is between 5 and 6°C and the rite of the service is the same as tasting beers in bottle or, when in the trunk, thirst-quenching beers.
The taste is full, sweet and fruity (with a touch of bitter orange), with a powerful and surprising taste.

 

Leffe Bruin

The beer of abbey Leffe Bruin is a tasting beer from high fermentation. Ingredients are dark and rosted malt, corn, water, hop and yeast, what gives to the whole a bruin deep autumnal color. The alcohol rate is 6.5 %, the ideal temperature between 5 and 6°C and the rite of service is the same as tasting beers in bottle or, when in the trunk, thirst-quenching beers.
The taste can be defined as following: a touch of ripe apple; average beer with full in-mouth; with the temperature of normal cellar. The taste spreads with happiness of sweet-fruity in dark bruin sugar (with a touch of toffy and butter candies), to reveal the spied and dry back-taste.

Leffe Brune

 

Leffe Triple

Leffe Triple

The beer of abbey Leffe Triple is a tasting beer from high fermentation in bottle. Ingredients are malt, corn, water, hop and yeast what gives to the whole a color golden bruin color.
The alcohol rate is 7 % when bottleing; and 8.4% after refermentation.
The ideal temperature of service is between 5 and 6°C and the rite of service is the same as tasting beers in bottle.The taste of Leffe Triple is a rich bouquet with a fresh lemony touch; medium to full in mouth; fruity and full; charmingly aromatic on the back-taste.

          

Leffe Radieuse

The beer of abbey Leffe Radieuse is a tasting beer from high fermentation. Ingredients are dark malt, corn, water, hop, spices (e.a. of coriander) and yeast, what gives to the whole a bronze color.
The alcohol rate is 8.2 %, the ideal temperature of service is between 5 and 6°C and the rite of service is the same as tasting beers in bottle.
Leffe Radieuse has the taste of a rich and muddy bouquet with a creamy moss. It has a powerful taste where drill the fruity, the sweetness, a touch of rosted and the drought of the hop; the back-taste is long and warm. It is a very complex beer, so a beer for Epicureans!

Leffe Radieuse

 

   
Café Leffe Lyon - 1, place des Terreaux - 69001 Lyon
   
Main page